The Auberge des Marthres is open from early April to late September, for lunch and dinner (except Mondays) and by reservation all year round for groups.
Farmhouse restaurant near Sarlat
Come and taste Périgord products!
The Auberge des Marthres was created in a 16th-century Gentilhommière. Enjoy the beauty of the old stones in a relaxing and often sunny setting, while sampling our Périgord specialities.
Enjoy the magnificent outdoor terrace in summer.
Capacity: for your meals, we can accommodate groups of up to 100 people all year round by reservation, and individual tables of up to 60 people.
Opening dates: the Auberge des Marthres is open from early April to late September inclusive, for lunch and dinner, and by reservation all year round for groups.
Prices: meal prices vary according to menu: €10 (children's menu up to age 8), €22 to €36 without drinks.
Here are a few examples of our specialties straight from the farm: duck foie gras, duck confit, duck breast, truffles, walnuts, Sarlat potatoes...
